Free-range Chickens

 

Raising backyard chickens is becoming increasingly popular, no matter where you live. There have always been rural chickens, but now there are small and large city chickens, happily living in coops and backyards all across the country. Chickens can do a lot for you, both in the garden and in the kitchen. First off, they give you a real measure of food security and increase your resiliency. The eggs are a great bartering tool, as very few folks that we’ve talked to weren’t interested in some fresh home-raised eggs. Chickens are great for bug control, light soil tilling and fertilization. The chicken manure is very high in Nitrogen and is a great addition to your compost. Home raised eggs are some of the highest nutritional content of any chickens, including free-range. The reason is that most home raised chickens are pampered and given extra nutrition and care. It is very easy to provide a highly nutritious and healthy diet for your backyard chickens from your home garden. We will look at several heirloom vegetables, herbs and flowers that you can easily grow in your garden that will not only provide some tasty treats for your chickens, but give you some great greens as well.

Almost any of the greens and vegetables that you enjoy your chickens will love. You have probably seen them get really excited if you share salad fixings or old veggies from your refrigerator. Think of how they will get when they know that the garden is providing treats for them all of the time! You don’t have to plant a special garden just for the chickens, as they will happily devour any greens that come their way.

The question is often asked of why grow your chicken’s food, why not just buy the 50lb. bag of chicken scratch and call it good? There is nothing wrong with going this route, and realistically you will most likely need to have some commercial feed available as your garden may or may not produce enough greens and grains for your flock. This will vary depending on the size of your garden compared to the size of your flock. The real answer to growing fresh greens for your chickens is the same answer as to why you would want to grow your own garden- taste, nutrition and choice.

A plant growing in the dirt on a sunny day.

Spring Chicken

Let’s look at several varieties of vegetables and herbs that are easily grown in a home garden setting that will provide some tasty and highly nutritious greens for both you and your birds. Starting off in the cooler season with some cold-hardy greens will help jump-start the hens energy levels. Kale, Swiss Chard, mustard greens and beet tops are a great start to the season. They all like a cooler soil, sprout quickly and will provide some serious nutrition. Speaking of sprouting, sprouts are an absolute powerhouse of nutrition and are ready to eat in 4-7 days. Alfalfa sprouts are possibly the best known, but there are several different types of sprouts such as radish, mung bean and red clover that work well. Sprouts take up minimal space, use little water and need only the most basic equipment to produce a couple of pounds of fresh food. This is a technique that works especially well in the depths of winter when other greens are scarce and expensive. You can produce plenty of sprouts for yourself and a half dozen chickens from a half gallon jar with a sprouting screen lid on your kitchen sink.

Once the weather starts warming up more options open up for different vegetables and greens. Cabbage, chicory, mustards, spinach and a number of greens do well in the early spring once the soil has started warming up. These include Miner’s Lettuce, French Purslane and Aztec Red Spinach. Once the true spinach starts to bolt in the warmer weather, switch to the spinach substitutes such as red and green malabar spinach, the Aztec Red spinach and New Zealand spinach. All of these love the heat, won’t bolt and produce all through the hotter weather. Traditional winter cover crops such as alfalfa, clover, vetch and annual rye should be considered for later in the year.

If you have the space, pumpkins and squash- both summer and winter- can be excellent feed choices. Winter squash and pumpkins that can be stored until later in the winter give you an additional resource for high quality feed when nothing else is growing. Corn is another great choice, space permitting, as it is the base for the commercial feeds. Other grains that will grow well in a smaller home garden set up is Mennonite Sorghum, Amaranth and Quinoa. Don’t forget Sunflowers, as they can provide both shade and a wind break for your garden along with seeds for your girls.

Many folks don’t think of herbs when it comes to providing food for chickens, but there are some great choices here. Borage is one such, as it has lots of mineral-rich leaves as well as flowers that are edible and make excellent additions to a chicken’s diet. Comfrey is in the Borage family and is another great choice.

To help you get started, we have created a section on our website called “Backyard Chickens Collection”, appropriately enough. We list all of the varieties that are mentioned in this article to save you the time of looking throughout the website to find them. It is really easy to incorporate the chicken feed aspect into your existing gardening plan. Planting one or two extra plants of each variety for each half dozen chickens is usually sufficient, with grains such as Amaranth and sunflowers going almost exclusively to the chickens. As with most things gardening related, a little experimentation will prove the way as you see what volumes of fresh garden produce you particular flock of chickens needs.

 

Seed Starting Mix


The importance of proper seed starting media

Seed starting media is what is used to, you guessed it, start your seeds in! Why does starting seeds require its own media? Why not just use some good garden soil or well-aged compost? What is the difference anyway? These are valid questions that all too often go unanswered, leading to disappointment, frustration and failure for the home gardener trying to get a jump on the season by starting their own seeds for transplants.

The first thing to recognize is that starting seeds inside and growing them into transplants is much different than what happens in the garden with direct seeding. Growing inside has advantages and challenges that simply do not exist in the garden, with its own rules. Temperature can be controlled and modified inside, as well as lighting to ensure success. Humidity and soil moisture levels are other things that can and need to be controlled to get the young seedling to the strapping transplant stage. A good seed starting mix provides a sterile environment free of fungus, mold or viruses, good drainage to allow better soil moisture management, and minimizes nutrient leaching from the young root systems.  These are all things that are just not possible to control outside, forcing the gardener to wait until conditions are right before sowing the seeds directly into the soil and hoping that the weather cooperates. Thus the entire reason to start your own seeds inside, in a nutshell! You have control- control of the choice of what to plant, what varieties of tomatoes, peppers and such that are not available at the local garden center or nursery, and control of all of the variables that will grow a healthy, sturdy and productive member of the garden.

It all starts with the choice of the right seed starting media or mix. Get it right and you are well on your way to success. Get it wrong and you could have some challenges that slow you down. Luckily, it is not difficult at all! When you visit your local garden center, home improvement store or local market, it might be confusing on which growing media to buy. For the beginning gardener, buying seed starting media is the best and safest choice for success. This is not the time to overthink or overcomplicate things. Find the simplest, most successful way possible and stick with that method. You will have plenty of time to experiment with different approaches and systems once the seedlings are transplanted into your garden. What you need for starting seeds is a dead-simple, easily repeatable, always successful method to get the seeds up and healthy. As you gain experience and knowledge you can do some experimenting to see what “recipes” or hand-made mixes work well for you. Below we will tell you more about each type.

A plant growing in the dirt on a sunny day.

Perlite

Perlite– An amorphous volcanic glass expanded to about 13 times its original volume by heating to 1,800F; it is used as a soil additive to help prevent water loss and soil compaction and is white in color. Perlite provides aeration and optimum moisture retention for superior seedling growth. It is sterile and has a pH of approximately 7, or neutral. Used to condition garden soil to improve aeration and drainage.

A plant growing in the dirt on a sunny day.

Vermiculite

Vermiculite– A mica mineral expanded by heating it to 1,400F; used as part of peat-lite mixes. Similar to perlite it is lightweight, highly absorbent, increases aeration and moisture retention, and minimizes fertilizer leaching.

A plant growing in the dirt on a sunny day.

Peat Moss

Peat moss– Organic material used in many soil mixes to grow plants in. It comes from Peat bogs, which are natural deposits of peat moss. Peat Bogs are found in very Northern Countries such as Canada. This is a finite resource.

Peat pots– Pots made from compressed peat moss and paper.

A plant growing in the dirt on a sunny day.

Rock Wool

Rock Wool– A growing media is an inorganic product that is made by melting together at a very high temperature a mixture of basalt, coke and limestone into lava which is blown into a large spinning chamber which pulls the lava into fibers like “cotton candy”. Rock wool fibers hold a lot of water; this medium is usually used in greenhouse production.

A plant growing in the dirt on a sunny day.

Compressed Coconut Coir

Coir– A natural fiber extracted from the husk of coconut and has a large capacity to absorb water and still provide aeration. It is a strongly recommended substitute for sphagnum (Peat) moss because it is free of bacterial and fungal spores, and produces good results without the environmental damage caused by peat mining.

Wetting agent– Material added to water to reduce the surface tension and make the water wetter.

 

A plant growing in the dirt on a sunny day.

Seed Starting Mix

Many common Seed Starting Potting Mixes will contain peat moss, perlite, a fertilizer and a wetting agent. There are many different brands of Seed Starting Mixes on the market or you can create your own. Take a look at our Seed Starting Department for ideas and tools to help you get the best out of your seed starting efforts.

Here are a couple of hand-made mixes from The New Seed Starters Handbook by Nancy Bubel. Nancy was the author of many books at Rodale and the author of the Storey Publication Grow Super Salad Greens.

 

Good and Simple Potting Soil

One part finished compost

One part vermiculite

 

Home-Style Potting Mix

One part finished compost

One part either loose garden soil or potting soil

One part sharp sand, perlite or vermiculite or a mixture of all three.

 

If you are a beginner it might be easiest to buy a bagged mix or a tray with coir pellets to start with. After a little experience you will find what works best for you.

A personal favorite is using a soil blocker and creating your own custom mix based on Eliot Coleman’s methods. Chapter 14 of The New Organic Grower covers the complete use of soil blocks and blocking mixes. If you start a lot of starts or are a larger grower this method might be worth exploring.

With an understanding of the importance of a good seed starting mix, and the ingredients commonly available, you have the tools needed to have a successful start to your seedlings, a more productive garden and great home grown food. We will be continuing the planning, seed starting and planting series with some seed starting basics, tools and experiences that have helped us have a high success rate. 

French sorrel is known as “lemonade leaf” and has been prized for its nutritional and culinary qualities for centuries. In many climates it will nativize.

Tomato Seedling


When it comes to starting their own heirloom seeds, home gardeners seem to be in two distinct camps- those that are really positive about the process and results, and those that aren’t. The folks that aren’t too excited about starting their own seeds usually have a good reason- they’ve had some failures with die-off and had to scramble to buy starts at the local garden center and wound up with something that they didn’t really want. Others haven’t tried their own starts, but feel that it is complicated or difficult. There are some very compelling reasons to start your own seedlings, but there are some challenges to overcome as well. We will look at several items to consider in making the decision of whether or not to do your own starts, along with some tips to get you started successfully.

Why start your own seeds? What advantages/disadvantages are there?

  • You have a much greater range of choice on what to grow as you are not limited to what’s available at the local garden center, hardware store or Farmer’s Market.
  • Gives a great creative outlet to “cabin fever” that sets in before the garden can be worked, allows you to be “growing something” early on.
  • There is greater flexibility on timing to get them started. You can start them to work with your schedule, or to take advantage of getting bigger, earlier producing plants in the garden sooner.
  • Starting your own seeds gives earlier veggies from the garden, as you start on your schedule, not depending on a regional greenhouse schedule.  For example- here in AZ, most starts come from the central valley of CA, where timing is completely different, sometimes by a factor of several weeks.
  • Home gardeners can usually  grow bigger, healthier plants than a commercial greenhouse, as there is more attention per plant. Less diseases/issues than from large scale grower.
  • Seed starting does require some planning and effort, not as easy as going down and picking out what seedling to buy.
  • Does require some set up and equipment, but not much to get started. Will require some space, but not much on start-up.
  • Transplants give you a head start on weeds and the weather. A tomato or pepper that is 2 feet tall will have little to no competition from weeds that are just getting started.

Now that you know the pro’s and con’s of starting your own seeds, how does one go about actually doing it? As with just about anything, there is some planning and preparation involved, but not too much. Remember how we talk about getting started in the garden- start small, start simply, but get started? The same thought process applies here as well. Set yourself up for success, not frustration, headaches and failure. Take the time to do some initial planning  and set up and you’ll be off to a great start.

Plan and arrange the seed starting area

  • Start simply and easily, you may have most of the items on hand.
  • A key factor for successful germination is a warm area to sprout seeds- can be the top of a refrigerator, freezer, window sill in south-facing room. etc. Most of the calls we receive about seeds not germinating is traced to this factor. When the temperature of the soil is optimum- seeds can and will “pop” in 5 days, no matter if they are tomatoes, peppers or eggplant! When the soil temperature is less than 70F, it can take 2 weeks to sprout- there is that much of a difference!
  • Supplemental heat may be needed. Soil temperatures need to be above 80F for faster germination. The ideal soil temperature for tomatoes, peppers and eggplant is 85F. Rarely are people comfortable at that temperature!  Air temperature may be 5-10F different than soil temperature due to evaporative effects of moist soil. Heating pads, germination heat mats, old electric blankets, etc can work to raise soil temperature to where it needs to be. Monitor soil temperatures to avoid over-heating. A heat mat will work even if the air temperature is 60-65F.
  • Supplemental lighting may be needed after seeds sprout and develop true leaves. This can range from specific grow lights to common fluorescent fixtures with grow bulbs. Lights need to be moveable to keep about 2-4 inches above plants. Seedlings need 14-18 hours of light per day.
  • Humidity levels need to be high when seeds are sprouting, then less so as they develop and continue to grow. Domed lids on grow trays are great and have adjustable vents to maintain humidity levels. Plastic sheeting, such as painter’s drop cloth, will work just as well. Make sure to inspect the seedlings for mold or fungus growth on top of the soil, which is an indication of too much humidity and too little air circulation. After the seedlings grow their second set of true leaves, humidity is less important.  Of course, in areas of high humidity, often nothing else is needed.

Once the area is planned and prepared, the equipment is all that is left and you’re ready to start some seedlings! The equipment can be very basic of pretty involved, but again- start small and simple. It is amazing how well seeds sprout in a soil block that is free or paper pot that is next to free! Sometimes they sprout better than in much more expensive and complex equipment.

Gather the equipment needed

See our Seed Starting Department for books and tools to help you be more successful in starting your seeds.

  • Plastic trays for seedling sets and containers for individual seedlings. Domed lids or plastic sheeting may be needed in low humidity areas.
  • Seed cups or containers. These can range from peat pots to homemade paper pots to handmade soil blocks to recycled yogurt/dixie cups. What is needed is something that will support the individual seedlings and feed them until they are ready for transplanting.
  • Soil or seed starting mix. These range from several readily available commercial ready to use seed starting mixes that have no soil and are sterile to lessen the chance of fungus and diseases, to a number of ingredients that make for a great homemade seed starting mix.  We will cover some of these in more depth in another article.
  • Misters or sprayers. A small squirt bottle sprayer or mister works great to apply very small amounts of water to the seedlings. A small hand pump sprayer can be valuable as well to give a bit more water without having to pump constantly, especially for larger amounts of seed trays.
  • Soil thermometer. This gives you an accurate indication of what the soil temperature is, regardless of the air temperature.

Introduction to Seed Starting video with Terroir Seeds

We have created a short video showing how we have started seeds for several years now. This is the result of many experiments and really works well for us. By no means is this is the only way to do it, as we know of several different but equally effective ways to get seedlings started at home. This is just what works for us, and the expense didn’t break the bank. We constructed this in stages after experience and experiments taught us what works in our situation. This takes up little space and produces a lot of seedlings for our trial garden. Take a look and please let us know your thoughts, ideas and experiences that we can share with everyone else!