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The Versatility of Herbes de Provence

Classic Herbes de Provence is very versatile, being used in French cooking from meats and vegetables to stews, soups and breads. Give these recipes a try.

Mediterranean Pan Roasted Vegetables

Mediterranean Pan Roasted Vegetables are wonderful as a side to outdoor cooking or as a basis for a fresh, healthy meal.
Slow Food Southwest Regional Meeting

The Food Movement, Rising

Michael Pollan writes about the Food Movement. The Food Movement is local, small scale and fresh food as opposed to shipped, commercial and tasteless food.

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Growing Your Salad In A Container Garden

Here is one way to easily grow fresh salad vegetables year round in small spaces with a weekend project.