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Organic Food Production Can Feed the World

Our thoughts on Barry Estabrooks' December 2011 article in The Atlantic on local organic agriculture and feeding the world.
A close up of corn on the cob with beans© 2024 Terroir Seeds | Underwood Gardens

What Are Heirloom Seeds?

Unleash the flavor of the past with heirloom seeds. Find out how these seeds can bring back memories of delicious, homegrown produce.
"Seasons of My Heart" Cookbook

Sopa de Tomate con Albóndigas or Tomato Soup with Meatballs

Oaxacan Albóndigas soup with heirloom tomato puree, onions and home raised beef. A wonderfully tasty and satisfying cold weather soup.
The Dirty Life

“The Dirty Life- A Memoir of Farming, Food and Love” by Kristin Kimball

A true story about a young woman's journey from New York into a deep relationship with both her husband and farm in today's world.

Armenian Cucumber- Best Burpless Heirloom Cucumber

The heirloom Armenian Cucumber has been a preferred choice of home gardeners for generations for it's taste, productivity and "burpless" qualities.
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