Tag Archive for: Thyme

Lemon-Garlic Infused Olive Tapenade
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We did this video in partnership with our local hospital about growing and cooking with herbs. Lemon-Garlic Infused Olive Tapenade makes use of them.

Red Risotto with Radicchio
Radicchio is a member of the chicory family - along with Endive and Escarole - and is part of the dandelion group. Here's an unusual but delicious risotto!

Hortopita or Greek Spring Greens Quiche
Hortopita is a savory pie that is stuffed with horta, or edible spring greens and feta cheese between filo pastry sheets.

Beef, Barley and Root Vegetable Soup
Every fall I look forward to this beef, barley and root vegetable soup. A bowl of broth-based soup somehow nourishes both the body and soul.

Thanksgiving Turkey and Pumpkin Soup
Here is a great way to turn the remaining Thanksgiving turkey and pumpkin into an incredibly delicious soup that people will rave about.

Cajun Chicken Maque Choux
Cajun Chicken Maquechoux is a stunning late summer dish that will be remembered fondly when the fresh corn is gone.

The Versatility of Herbes de Provence
Classic Herbes de Provence is very versatile, being used in French cooking from meats and vegetables to stews, soups and breads. Give these recipes a try.

Herb and Vegetable Roasted Chicken with Buttermilk Biscuits
Herb and vegetable roasted chicken with buttermilk biscuits. This great pair of recipes create an impressive yet easy satisfying and delicious dinner.

A Tale of Two Onion Soups
Two onion soup recipes compared using heirloom vegetables. Using heirloom onion and garlic gives the incomparable flavor to the soups.

3 Great Heirloom Pumpkin Recipes
Three great heirloom pumpkin recipes that prove pumpkin isn't strictly for Halloween or pumpkin pie; there are many other tasty ways to enjoy it.