Click here to add your own text
All 43 /Acres USA Magazine 0 /Alpine Strawberry 0 /Aquaponics 0 /Arugula 0 /Arugula Tips 0 /Asparagus 0 /Backyard Poultry 0 /Basil 0 /Basil Tips 0 /Bean 0 /Beet 0 /Bio-char 0 /Books 0 /Broccoli 0 /Brussels Sprouts 0 /Cabbage 0 /Cabbage Tips 0 /Carrot 0 /Carrot Tips 0 /Cauliflower 0 /Celery 0 /Chives 0 /Cilantro/Coriander 0 /Coffee Grounds 0 /Compost 0 /Corn 0 /Corn Tips 0 /Cover Crops 0 /Cucamelon 0 /Cucamelon Tips 0 /Cucumber 0 /Cumin 0 /Dill 0 /Dill Tips 0 /Eggplant 0 /Eggplant Tips 0 /Endive 0 /FAQ 0 /Fennel 0 /Films 0 /Fish Emulsion 0 /Flower Tips 2 /French sorrel 0 /Garden Q & A 0 /Gardening Tips 17 /Garlic 0 /Garlic Chive 0 /Garlic Tips 0 /GMO Labeling 0 /Heirloom Seeds 4 /Herb Tips 2 /History 0 /Insect Management 0 /Interview 0 /Kale 0 /Kohlrabi 0 /Lavender 0 /Lavender Tips 0 /Leek 0 /Lemon 0 /Lemongrass 0 /Lentils 0 /Lettuce 0 /Lettuce Tips 0 /Loofah 0 /Lunch 0 /Marjoram 0 /Milk 0 /Milkweed 0 /mint 0 /Monarch Butterfly 0 /Nasturtium 0 /News 12 /nice 0 /Onion 0 /Onion Tips 0 /Oregano 0 /Parsley 0 /Pea 0 /Pea Tips 0 /Pepper/Chile 0 /Pepper/Chile Tips 0 /Pest and Disease Prevention 2 /Philosophy 3 /Planning & Planting 2 /Pollinator Attractants 0 /Poppy 0 /Prickly Pear Syrup 0 /Pumpkin 0 /Radicchio 0 /Risotto 0 /Rosemary 0 /Russian Dacha Gardening 0 /Sage 0 /Salsify 0 /Savory 0 /School Gardens 0 /Sculpit 0 /Seed Saving 3 /Seed Starting 4 /Sesame 0 /Shea Butter 0 /Slow Food 0 /Small Farmer's Journal 0 /Soil Health 5 /some 0 /Sorrel 0 /Spinach 0 /Spinach Tips 0 /Sprouts Tips 0 /Sustainable Agriculture 9 /Swiss Chard 0 /Szechuan Buttons 0 /Szechuan Buttons Tips 0 /tags 0 /Terragon 0 /these 0 /Thyme 0 /Tomato 0 /Tomato Tips 0 /Vegetable Tips 7 /Watermelon Tips 0 /Weed Management 0 /Wheat 0 /Wheat Tips 0 /Winter Squash 0 /Zucchini 0 

Home Garden Bug Solution
Here's a recipe we’ve found to be effective in dealing with unwanted insects and other bugs in your garden in a non-toxic way.
/by Stephen Scott
How to Pick Perfectly Ripe Heirloom Vegetables
Finding and picking perfectly ripe heirloom vegetables or fruit requires the engagement all of your senses. Read on as we show you how!
/by Stephen Scott
Heirloom Sweet Corn History
Heirloom corn has a richness and depth of flavor that can’t be forgotten. We share a bit of history on heirloom sweet corn from 1884.
/by Stephen Scott
Hortopita or Greek Spring Greens Quiche
Hortopita is a savory pie that is stuffed with horta, or edible spring greens and feta cheese between filo pastry sheets.
/by Stephen Scott
Heirloom Tomato Growing Tips
The heirloom tomato has seen a meteoric rise over the past few years. We share tips to get the best out of your heirloom tomato plants!
/by Stephen Scott
The History of Heirloom Peas
Heirloom peas have a much longer history than most people realize, feeding mankind  since before the Stone age.
/by Stephen Scott
“Fat, Sick and Nearly Dead” and Your Heirloom Garden
The movie "Fat, Sick and Nearly Dead" and your heirloom garden are more closely related than you thought!
/by Stephen Scott
Heirloom Gardening for Backyard Chickens
Raising backyard chickens is becoming increasingly popular, no matter where you live. Growing heirloom vegetables is the best way to feed them well.
/by Stephen Scott
Seed Starting Media for the Home Gardener
Good seed starting media is essential for healthy strong transplants for the home gardener. We show the different elements for a great seed starting media.
/by Stephen Scott
Successful Heirloom Seed Starting for the Home Gardener
A look at a successful small scale heirloom seed starting setup. We show you the components used, how they work together and  how you can create your own!
/by Stephen Scott
Szechuan Buttons or Toothache Plant – Rock Star of the Garden
Szechuan Buttons - a hot culinary trend for the tingling buzz they bring to your lips and tongue. Expensive to buy; easy to grow your own!
/by Stephen Scott
Planning and Planting Your Spring Garden
Here's 11 great home garden planning ideas, along with several tools to help your heirloom seeds do their best in your home garden this year.
/by Stephen Scott
Organic Food Production Can Feed the World
Our thoughts on Barry Estabrooks' December 2011 article in The Atlantic on local organic agriculture and feeding the world.
/by Stephen Scott
What Are Heirloom Seeds?
Unleash the flavor of the past with heirloom seeds. Find out how these seeds can bring back memories of delicious, homegrown produce.
/by Stephen Scott
“The Dirty Life- A Memoir of Farming, Food and Love” by Kristin Kimball
A true story about a young woman's journey from New York into a deep relationship with both her husband and farm in today's world.
/by Stephen Scott
Armenian Cucumber- Best Burpless Heirloom Cucumber
The heirloom Armenian Cucumber has been a preferred choice of home gardeners for generations for it's taste, productivity and "burpless" qualities.
/by Cindy Scott
Fearing Burr on Savoy Cabbage
Discover the captivating history of Savoy perfection cabbage. Learn about its origins and why it's considered the best in the world.
/by Stephen Scott
The Tale of Two Seeds- Heirloom vs Hybrid Seed Production
A look at two seed production models- heirloom seed vs hybrid seed- is presented from a quality vs quantity viewpoint.
/by Stephen Scott
Who’s More ‘Elitist?’- Foodies or Corporate Agriculture?
Corporate Agriculture often accuses local food advocates of being 'elitist' in their approach, but who's approach has the public in mind?
/by Stephen Scott
Terroir-ist’s Manifesto for Eating
The Terroir-ist's Manifesto for Eating asks you to deeply consider where your food comes from, in in considering it, get to know it much better.
/by Stephen Scott
Don’t Plant Your Garden Too Early…
Planting your spring garden early might give you a head start on yummy vegetables, or could result in the loss of your efforts if there is a spring snow!
/by Stephen Scott
Bountiful Baskets- A Hidden Treasure
Fresh Veggies (and Fruit) For Less Than $1/Lb In 2011? Is that even possible? Is it legal? How can I get in on that deal? Read on to find out!
/by Stephen Scott
Compost- Nourishing Your Garden Soil
Compost is one of the best  and easiest ways to feed your garden soil and should be used instead of commercial chemical fertilizers.
/by Stephen Scott
2011 Terroir Seeds Growing Season Update- 3/6/2011
The snows have melted off, but the clouds are gathering for more rain or possibly snow showers and we show our progress for this year's garden.
/by Stephen Scott
Mineral Restoration of Your Garden Soil Part II
There are many ways to introduce needed minerals into your garden. We show how to address the trace elements that are limiting factors when not present.
/by Stephen Scott
2011 Terroir Seeds Growing Season- Intro and Updates
Through a series of videos, you can watch how we start seeds, what equipment and techniques we use, and see the growth of our trial garden.
/by Stephen Scott
Mineral Restoration of Your Garden Soil
How to build healthy, vibrant garden soil that is not only incredibly productive but provides pest and disease resilience with mineral restoration.
/by Stephen Scott
Terra Preta- Magic Soil of the Lost Amazon Part II
How using Stone Age agriculture may just be the best way to build the health, fertility, resiliency and nutrient cycling of the soil several fold.
/by Stephen Scott
Terra Preta- Magic Soil of the Lost Amazon
This is a different approach for creating a healthy garden, starting with the soil. What we have learned is that everything really does start with the soil.
/by Stephen Scott
Is Organic Food More Nutritious Than Conventional Food? Part II
A well reasoned and thoughtful article on "Is Organic Food More Nutritious Than Conventional Food?". The answer isn't as obvious as you think.
/by Stephen Scott
Is Organic Food More Nutritious Than Conventional Food?
A well reasoned and thoughtful article on "Is Organic Food More Nutritious Than Conventional Food?". The answer isn't as obvious as you think.
/by Stephen Scott
Squash Bugs and Ways to Deal With Them
We explore the most effective natural means of controlling the destructive squash bugs in your vegetable garden.
/by Stephen Scott
The Versatility of Herbes de Provence
Classic Herbes de Provence is very versatile, being used in French cooking from meats and vegetables to stews, soups and breads. Give these recipes a try.
/by Stephen Scott
Growing Your Salad In A Container Garden
Here is one way to easily grow fresh salad vegetables year round in small spaces with a weekend project.
/by Stephen ScottSupermarkets Slow Down Yet Gardens Are Growing
As supermarkets slow down and food prices continue to increase, gardens and local food systems are growing faster than ever.
/by Stephen Scott
Non- GMO Labeling is a Hit with Consumers
Non- GMO Labeling is the fastest growing store brand segment last year with a 67% increase in growth. Customers are looking for safer, healthier food.
/by Stephen Scott
Homegrown Vegetables Are the Most Nutritious
Growing  your own vegetables gives the most nutrition, the best taste and saves the most money. In some cases it even pays you to grow your own vegetables!
/by Stephen Scott
Food Films
Winter is a cold time of year, with shorter days and more time spent indoors. One of my favorite hobbies (besides gardening) is watching movies.
/by 
Heirloom Gardens From Seeds
Incredible, exceptional taste is the single biggest reason so many people are turning to heirloom gardens for their fresh vegetables.
/by Stephen Scott
New and unique heirloom seed collections available online now.
We have an initial 14 collections that are specially priced and carefully selected to make your growing experiences as easy and rewarding as possible.
/by Stephen Scott
Home Seed Saving and Storage
Seed Saving and Storage gives valuable updated information on how to best save and store your heirloom seeds.
/by Stephen Scott
How to Store Your Seeds for Next Year
We get a lot of questions on how to save seeds. Most of them are general seed saving questions, but most boil down to how to save seeds for the next year.
/by Stephen Scott
Raised Garden Beds at Underwood Gardens
We are finishing up our raised bed garden, which will be both production garden for our family, and a test garden for the seed business.
/by Stephen Scott